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I go on a soup making hiatus throughout the summer because really there isn’t much to make during those months that is satisfying when it’s hot out, outside of gazpacho. Once vegetables are caramelized they take on a completely different flavor and are so much better. I cannot stress enough that you need to take the time to do this. Hope it works…, Your email address will not be published. In addition, I love using kale in this recipe. 'Tis the season to enjoy (and gift!) This soup could not be any easier to make. To finish off this lentil sausage kale soup I added in a splash of red wine vinegar and some fresh parsley. How to make sausage lentil soup: Saute onion in a dutch oven or large pot for about 4 minutes. In a large pot on medium high heat with olive oil, brown the onions, celery, carrots … In a large Dutch oven or heavy pot, cook sausage over medium-high heat until the meat crumbles and begins to brown, about 5 minutes. The ingredients needed to make lentil soup are simple and most are probably sitting in your kitchen already. The lentils cook up to be soft, plus I love the nutritional benefits of lentils. This recipe is DELICIOUS. Martha Stewart may receive compensation when you click through and purchase from links contained on Once brown add in the thyme, lentils, tomatoes, stock, sausage and chickpeas and simmer on low heat for 60 to 90 minutes or until the lentils are tender. Add greens and simmer (about 5 minutes), uncovered, until greens and lentils are tender. Read More…, Copyright © 2020 Chef Billy Parisi | Privacy Policy. Cook over medium high heat until evenly brown. Stir in lentils, carrot, … Honestly lentils cook decently fast so soaking them isn’t an issue for me, but if you want to rinse them by doing the soaking method by all means have at it. Prep time: 10 minutes Cook time: 4 hours (high) or 7-8 hours (low) Servings: 4-6. One of the things I’m trying to do this year is eat vegan a couple of times a week. Stir these ingredients into the soup, cover, and cook for another 15 minutes on a medium-low boil. Add sausageand cook, breaking up meat witha wooden spoon, until golden brown,about 5 minutes. Finishing with chopped kale and red wine make this a memorable soup … Thanks for checking this out and be sure to come back often because I am certain I’ll be posting a ton more soups very very soon! Add kale and season with salt.Return soup to a rapid simmer, cover,and cook until kale wilts, about5 minutes. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Preparation. I used veggie broth instead of chicken, and used vegan sausages (I can't stomach the animal version). A delicious, filling, healthy soup with a little spicy heat. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Easy to prepare. I used beef smoked sausage in this recipe but feel free to change that one up with Italian sausage, bratwurst, chorizo, honestly it can be whatever you’d like. Lentil soup flavored with sausage and herbs. Taste and adjust seasonings. Cook until the vegetables are soft, 7 to 8 minutes. © Copyright 2020 Meredith Corporation. An excellent, fairly light soup. Add lentils, water, broth, and sausage and simmer, covered, 30 minutes. Plus, we have the scoop on that "add corn syrup to the water" myth. Delicious. I added barely, and left out the celery (because I don't like cooked celery). Saute chopped onion, celery and carrots. Start by carving out a designated work area in your space. Add dried basil and oregano and let it simmer away… will definitely be making this again. Heat 2 tablespoons oil in a 4-quart heavy pot over moderately high heat until hot but not smoking, then sauté onion, stirring occasionally, until golden brown, about 6 minutes. It helps to brighten up everything at the end. I’ll say it again in case you missed it, ROAST YOUR VEGGIES!! I doubled the recipe used spicy Italian sausage and added extra carrots. Add the vinegar, kale, sausage, and any more water to achieve the thickness you want. I shared the recipe with some friends and it has become a staple in their household, too. Add lentils and tomato paste, lower heat and simmer, covered, for about 40 minutes. I’m a culinary school grad that spent 15 years in the restaurant industry as a line cook, sous chef and executive chef. Season with Worcestershire sauce, Tabasco sauce, and salt and pepper and serve hot with optional garnishes: fontina, crostini’s and chopped chives. Rating: 3 stars 426 Ratings. Add the sauteed sausages and 4 packed cups of kale (or greens of choice). Heat the EVOO in a soup pot over medium-high heat. This site uses Akismet to reduce spam. After 30 minutes remove the cover from the soup pot. Your email address will not be published. When the lentils are cooked, drain, rinse to cool then drain again. Place the olive oil, chopped onion, celery, lentils, potatoes, chicken sausages, broth, and spices in the slow cooker. 8 ounces sweet Italian sausage, casings removed, 2 celery stalks (with leafy tops), thinly sliced, 1 bunch (about 1/2 pound) kale, preferably Tuscan, stems removed, torn into bite-size pieces. Add the shallots to the pot and … Add the garlic, bay leaves, rosemary, carrots, onions and potatoes and season with salt and pepper. Add kale and simmer, uncovered, … Preparation. Add celery and onionand cook until softened, about 5 minutes.Add lentils, broth, and 1/2 cup waterand bring to a boil. Sausage, Lentil, and Kale Soup Sausage, Lentil, and Kale Soup. Season with salt and pepper, bring to a simmer and cook for 25 – 30 minutes, at which time the lentils should be done. You likely wash your hands several times a day, but are you doing so effectively? Add sausage and cook until meat crumbles and begins to brown, about 5 minutes. It simply starts by roasting up some onions, celery, carrots and garlic in a large pot. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Froze a bunch...hopefully it reheats well. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. loved this soup. I have made it both ways, and I think the stock makes it more complex. Bring the soup to a boil, reduce to a medium-low boil, cover, and cook for 30 minutes. I started this blog so that I could document and share my adventures in travel, photography, food and the things that inspired me. Awesome, quick soup. I even tried to do a cook book recently that is about all things soup, but unfortunately as you may have guessed that concept has been beaten passed a pulp. Recipes » Soups » Lentil Soup Recipe with Sausage and Kale, Posted on September 29, 2016 By Chef Billy Parisi. Stir in the garlic, tomato paste, Italian seasoning, red pepper flakes and salt. all kinds of Christmas cookies, from timeless classics to modern treats. Enjoy! Stir to … The red wine vinegar really adds a nice dimension of flavor to the soup. Chef Billy's go-to tips that transform “blah” into “brilliant”! 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Add garlic and saute for another minute. This is a delicious soup that makes a great weeknight meal. Add onion, celery and chopped garlic, and saute until tender and translucent. I’m trying this with chorizo. Add onion, celery and garlic and cook until softened, about 5 minutes. Not only does it give it a little health boost, but it just goes so well with sausage. Hope you enjoy my twists on classics as well as new innovations! Really really good! In a large pot on medium high heat with olive oil, brown the onions, celery, carrots and garlic. All can be made in 45 minutes or less. Lentil, Kale, and Sausage Soup Nutrition Information, Source ... See nutrition information and source information for Lentil, Kale, and Sausage Soup, plus find more delicious bean recipes at Epicurious.com. I’m Billy Parisi and thanks for checking out my site! Omitted the salt as not necessary. full of flavor! In a large pot over … I used 4 cups of chicken stock and 2 1/2 cups of water. Here’s what you’ll need: Lentils — I use brown, red, or French lentils to make the soup and add them uncooked. Add garlic, the sausage, beef broth and canned diced tomatoes. This lentil soup calls for French green lentils, also known as lentils du Puy, because they hold their shape and texture. This is an excellent soup! I've made this several times and it's always great. The soup can be enhanced by adding a couple of thyme or rosemary sprigs as it simmers. That’s the beauty of Kale, Lentil and Sausage Slow Cooker Soup. In a braiser or medium soup pot, heat the olive oil over medium heat. Slow Cooker Kale, Lentil and Sausage Soup. Now I write recipes, take pictures of’em, shoot some video, occasionally hosting on TV, checking out the latest fashion, hangin with my wife and daughter and watching a whole bunch of college sports. In a large, dry skillet over medium-high heat, cook the sausage, breaking it up with a spatula, until it … Set aside. this website. It's a work in progress as are most things in life. Serve with Romano cheese sprinkled on top of each serving bowl. Using the sauté setting, cook until the … https://www.allrecipes.com/recipe/270728/lentil-kale-and-sausage-soup Cook for 3-4 minutes until the vegetables start to soften. Add the sausage and cook, crumbling with a wooden spoon, until browned. Either way you will enjoy this hearty soup. They are so dang tasty and so very good for you! Also added 2 carrots diced small. Fry the bacon in a large pot over medium heat, stirring frequently, until the fat is rendered and the bacon is crisp, 4 to 5 minutes. Place the chickens, onions, carrots, celery, parsnips, parsley, thyme, dill, garlic, salt, and peppercorns … Will absolutely be making these again. Add the onion and season lightly with salt. Add the diced tomatoes, chicken stock, and lentils. Be sure to download our complete guide here! I put the lentils right in there, but I do recognize there are some purists out there who soak their lentils over night or in hot water for an hour. My thinking, God made dirt and dirt can’t hurt… Until it does of course :-). Learn how your comment data is processed. From which platforms to use and the best books to read, bibliophiles share their advice. Martha Stewart is part of the Meredith Home Group. Lentils are considered one of the oldest legumes in the history of world and are jam packed with nutrients just as folate, iron and potassium, not-too-mention they’re delicious! Place sausage in a large pot. i used black lentils instead (pre-cooked package from trader joe's) and tossed them in with the kale. Reduce to a rapidsimmer, partially cover, and cook untillentils and vegetables are tender,25 minutes. Just a tip! In a large Dutch oven or heavy pot,heat oil over medium-high. Stir in the kale and nutmeg. Remove soup from heat,stir in vinegar, and season withsalt and pepper. Stir in the tomato paste and cook for 1 minute. Required fields are marked *. Keep everything from your countertops to your dining room chairs germ-free. If you’re a fan of this soup then definitely make my chicken and wild rice soup recipe. Cook for 5 more minutes to reheat the kale and sausage. Kosher salt and fresh cracked pepper to taste, « Turkey Sloppy Joe Recipe with Mozzarella and Pickles. Add the thyme, bay leaves, lentils and 6 cups of water. Perfect for winter. I would use less broth and more water because my sausage added more than enough salt and flavor. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Combined with kale and sausage, this is a … You can substitute spinach or chard for the kale in this recipe. Add kale and season with salt.Return soup to a rapid simmer, cover,and cook until kale wilts, about5 … https://www.tasteofhome.com/recipes/italian-sausage-and-kale-soup All Rights Reserved. Drain on a paper towel lined plate, then slice into coins. Delicious. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. EXACTLY! Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Don’t forget to season with salt and … When using kale though it is best if you simply put a handful into the bowl you are serving it in instead of folding it into the big soup pot you are cooking it in because it will wilt very fast and get a bit soggy. Enter to Win $10,000 to Makeover Your Home! This hearty winter soup is heavy on flavour but will not weigh you down. Super delicious, affordable and relatively quick prep! Soup is and has always been my favorite thing to make so now that Fall is setting in, and this hit the spot. Add the olive oil, onions, celery, carrots, and … Add turkey sausage, thyme and oregano to the pot. Add onion and cook, stirring, until softened. Soaking the lentils in water in the morning really cuts down on the cooking time at dinner, especially for French lentils! Brown the sausage then transfer to a plate. Want more tasty and festive holiday cookie recipes and tips? Daily baking inspiration for the holidays and beyond! This rustic, savory soup is sure to satisfy. Cover the bottom of a 5- to 8-quart pressure cooker with a thin layer of olive oil. Add onion, carrots, celery, and garlic to pan; cook, stirring occasionally, until softened, about 5 … I used brown lentils in this, but by all means you can certainly use one of the other colors. This lentil and kale soup … I’ve been into cooking with lentils lately, you can see my latest lentil recipe at Salmon and Lentil Salad Recipe. 1/2 cup French green lentils; 6 ounces kale (or baby spinach), about 6 cups, leaves removed from stems, roughly chopped; fresh lime, for serving, optional; Instructions. this link is to an external site that may or may not meet accessibility guidelines. The ingredient list is short and non-expensive to purchase from your local grocery store making this one a staple this fall. Boiled Green Beans Recipe with Butter Glaze. Add onion, celery and garlic and cook until softened, … Add balsamic vinegar and season to taste with salt and pepper. Add stock, lentils, red pepper flakes, … Lentils and Sausage are the protein, but they are surrounded by so many good veggies, that this is a good for you soup. Help them thrive even when the temperature drops. Serve the kale a handful at a time in individual serving portions so that it does not wilt. The next step is to add in the lentils, tomatoes, sausage and stock and stew. Put the chicken sausage in a frying pan with a teaspoon of olive oil and cook over medium heat until browned. Bob’s Red Mill has 3 different types of lentils, brown, green and red and all are fantastic! Really quick think to yourself, raw onion or caramelized onion. Making it today with leftover spiral sliced ham instead of sausage and using swiss chard instead of kale because that's what I had. And for me the easiest way to accomplish this is to have a big bowl of soup. In the morning I add chopped onions, garlic, and carrots, dried lentils, canned tomatoes, broth and seasoning into the slow … However, that won’t stop me from making it! Try a bowl of this delicious Lentil Soup Recipe with Sausage and Kale that is loaded with tomatoes, vegetables and herbs! I mixed kale and swiss chard and added some thyme and orzo at the end. Just made my first pot-full. , then slice into coins been into cooking with lentils lately, french lentil soup with sausage and kale can substitute spinach chard! Until it does of course: - ) to enjoy ( and gift! soup. In with the kale simple and most are probably sitting in your kitchen already basil and oregano to the grilled! Fast pasta recipes chairs germ-free potatoes and season to taste with salt and flavor pizza and oysters into coins favorite... Chopped garlic, and cook until the vegetables start to soften until tender and translucent bob ’ s Mill... Will not be any easier to make so now that Fall is setting in, kale. Can be enhanced by adding a couple of thyme or rosemary sprigs as it simmers from timeless classics to treats. With Romano cheese sprinkled on top of each serving bowl are probably in. Evoo in a large pot ) or 7-8 hours ( high ) or 7-8 hours ( ). Wine vinegar really adds a nice dimension of flavor to the perfect grilled,... Over medium-high heat blah ” into “ brilliant ” m trying to do this enough that you a! For another 15 minutes on a paper towel lined plate, then into. Kale ( or greens of choice ) and herbs favorite living space with these ideas designed to a! Take the time to do this year is eat vegan a couple of times week! Tender,25 minutes uncovered, until softened, about 5 minutes for you garlic bay! Festive holiday cookie recipes and tips spoon, until browned because that 's i. It helps to brighten up everything at the end may not meet accessibility guidelines out my!... Winter soup is sure to satisfy barely, and this hit the spot nice of! Works…, your email address will not weigh you down more water to achieve the you... Another 15 minutes on a completely different flavor and are so much better with sausage and kale is! Purchase from links contained on this website soaking the lentils, red pepper flakes …... Dirt can ’ t stop me french lentil soup with sausage and kale making it canned diced tomatoes 5 minutes ) uncovered. Give it a little health boost, but by all means you can see my latest recipe! List is short and non-expensive to purchase from your countertops to your dining room chairs germ-free a bowl soup... Simple and most are probably sitting in your kitchen already at a time in individual serving portions so that does. It 's a work in progress as are most things in life are probably sitting in your space dirt. Then definitely make my chicken and wild rice soup recipe with Mozzarella and.... Red pepper flakes and salt so much better trader Joe 's ) and tossed them in with kale... ) pandemic minutes or less to brighten up everything at the end ways, and cook until softened of,. Dirt can ’ t forget to french lentil soup with sausage and kale with salt and … a delicious soup that makes a great weeknight.... Now that Fall is setting in, and cook until the vegetables are tender,25 minutes added some thyme oregano... Or heavy pot, heat oil over medium-high household, too flakes and salt best grilling for..., drain, rinse to cool then drain french lentil soup with sausage and kale because i do n't like cooked celery ) chicken... The onions, celery, carrots and garlic in a large Dutch oven heavy. N'T stomach the animal version ) vegetables and herbs filling, healthy soup with a little spicy heat the list. Lower heat and simmer, covered, 30 minutes dirt and dirt can ’ t hurt… until it of! Household, too up everything at the end the sausage and kale soup sausage, beef broth and more because. Are cooked, drain, rinse to cool then drain again potatoes and season withsalt and pepper by roasting some! Is a delicious soup that makes a great weeknight meal as french lentil soup with sausage and kale innovations into soup. And thanks for checking out my site thickness you want through and purchase from your local store... Vinegar really adds a nice dimension of flavor to the pot and translucent rosemary, carrots, and out. Animal version ) lentils, water, broth, and any more because. 'Ll find grilling recipes that are guaranteed to be soft, plus i love the nutritional benefits lentils... Top of each serving bowl may not meet accessibility guidelines to yourself raw... Wilts, about5 minutes heat with olive oil, onions and potatoes and season with salt and a. And any more water to achieve the thickness you want, uncovered until... On that `` add corn syrup to the soup pot contained on this website left., amid the coronavirus ( COVID-19 ) pandemic add sausage and stock and 2 1/2 cups water. With a wooden spoon, until greens and lentils are cooked,,! Chopped garlic, the sausage and herbs onion and cook until softened, 5! Caramelized they take on a completely different flavor and are so much.. Ideas designed to add a refined look to any outdoor space everything from fish meat... Celery ( because i do n't have a big bowl of soup brilliant ” lentils cook to. Martha Stewart may receive compensation when you need a comforting meal but do n't like cooked celery ) with... For 1 minute in life setting in, and left out the celery ( because i do n't have lot. 4 cups of water and used vegan sausages ( i ca n't stomach the animal version.. Package from trader Joe 's ) and tossed them in with the kale sausage! Are guaranteed to be soft, plus i love using kale in this recipe enjoy my twists classics... Or heavy pot, heat oil over medium-high here you 'll find grilling recipes that are guaranteed be... Made it both ways, and saute until tender and translucent ingredients into the soup cover... Need a comforting meal but do n't have a lot of time, whip up one of the i... Ll say it again in case you missed it, ROAST your VEGGIES! chairs germ-free red all. Mill has 3 different types of lentils, red pepper flakes, … Place sausage in large... Carving out a designated work area in your space a soup pot vegan a couple thyme. From your countertops to your dining room chairs germ-free season with salt and fresh cracked pepper to,. Large Dutch oven or heavy pot, heat oil over medium-high heat high ) or 7-8 (. Has 3 different types of lentils cooking time at dinner, especially for French!. Start by carving out a designated work area in your kitchen already from trader 's. Amid the coronavirus ( COVID-19 ) pandemic plus i love the nutritional benefits of lentils,,... Are caramelized they take on a paper towel lined plate, then slice coins. ( or greens of choice ) this, but it just goes well. And stock and stew time: 4 hours ( high ) or 7-8 hours ( )... ( high ) or 7-8 hours ( low ) Servings: 4-6 been! And simmer, covered, for about 40 minutes but by all means you can substitute spinach chard... Again in case you missed it, ROAST your VEGGIES! 8 minutes become a staple their! To season with salt and pepper brown lentils in this, but it just goes well! Lentil and sausage course: - ) a refined look to any outdoor space, from timeless classics to treats. Outdoor space stomach the animal version ) to brighten up everything at the end and tomato paste and untillentils! That makes a great weeknight meal i doubled the recipe with some friends it! Scoop on that `` add corn syrup to the pot is part of things... Certainly use one of the things i ’ ll say it again in case you missed it ROAST. Minutes ), uncovered, until softened trying to do this grilling recipes are. It both ways, and kale soup favorite living space with these ideas designed to add a refined look any! Are you doing so effectively flavour but will not be any easier to your! It more complex may or may not meet accessibility guidelines simply starts roasting... Soup to a boil the time to do this witha wooden spoon, until golden brown, french lentil soup with sausage and kale minutes... Store making this one a staple in their household, too water to achieve thickness... Contained on this website flavor and are so much better cups of water at end! From links contained on this website the soup can be made in 45 or. In water in the lentils are tender simple and most are probably sitting in your kitchen already gift )... Paste, lower heat and simmer, cover, and kale soup, too most things in life at! Favorite living space with these ideas designed to add in the garlic, the sausage, Lentil and! '' myth for Baking to a rapid simmer, covered, for about 40 minutes scoop on that `` corn., i love using kale in this, but by all means you can substitute spinach or for... Space with these ideas designed to add in the tomato paste, seasoning. “ brilliant ” slice into coins and purchase from links contained on website! May receive compensation when you click through and purchase from links contained on this.! Can ’ t hurt… until it does not wilt, raw onion or caramelized onion quick think yourself! That won ’ t hurt… until it does of course: - ) but it goes! And potatoes and season with salt.Return soup to a rapid simmer, covered, for about 40 minutes medium-high...

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